Eriyadu Island Resort
- general info
- rooms/rates & booking
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- location
Lying 40km from Male airport you can start your beach lounging holiday faster at Eriyadu Island Resort. Eriyadu sits atop a lush coral reef in the heart of Indian ocean.
The main restaurant serves buffets with wide choice and menus changing daily. The bar hosts live music performance and discos with light meals, exotic cocktails, fine wine and spirits.
Facilities:
- Bar(s)
- Disco/Nightclub
- First Aid Kit
- Fitness Club/Gym
- Restaurant(s)
- Souvenir/Gift Shop(s)
- Spa facilities - indoor
Services:
- Arrival/departure point transfers (Extra charge)
- Concierge/Travel booking and Confirmation
- Daily Housekeeping
- Laundry/Ironing
- Orientation - Cultural
- Room Service
Recreation:
- Billiards
- Cultural Visits/Tours
- Fishing/Crabbing/etc.
- Massage
- Scuba Diving
- Snorkelling
- live music
- night fishing
- deep sea fishing
- sunset cocktail cruises
- island hopping tours to neighboring islands
- snorkeling trips
- manta snorkeling
- boat rentals
- excursion to the capital Malé
- snorkeling trips to sandbank
- diving
- water sports
- board games
- table tennis
- volleyball
- billiard
Languages Spoken:
- English
- German
Late check out policy:
- Late check-out until 18:00 = 50% of the room rate.
- Late check-out beyond 18:00 = 100% of the room rate.
- Late check-out until 18:00 = 50% of the room rate.
- Late check-out beyond 18:00 = 100% of the room rate.
Policy on children staying with parents:
- Children are welcomed in Eriyadu.
- Children under 2 years old = complimentary. Government bed tax of US$8.00 per night still apllies.
- Children are welcomed in Eriyadu.
- Children under 2 years old = complimentary. Government bed tax of US$8.00 per night still apllies.
Cancellation Policy:
- Between 21 and 15 days before arrival = 50% of the total booking cost.
- Within 14 days of arrival = 100% of the total booking cost.
- No-shows and early departures = 100% of the total booking cost including seaplane transfers.
Festive/Easter Seasons (22 December to 6 January)
- Between 30 - 16 days before arrival = 50% of the total booking cost.
- Within 15 days of arrival = 100% of the total booking cost.
- Between 21 and 15 days before arrival = 50% of the total booking cost.
- Within 14 days of arrival = 100% of the total booking cost.
- No-shows and early departures = 100% of the total booking cost including seaplane transfers.
Festive/Easter Seasons (22 December to 6 January)
- Between 30 - 16 days before arrival = 50% of the total booking cost.
- Within 15 days of arrival = 100% of the total booking cost.
Other disclosures:
Compulsory Transportation
Day Transporation
Night Transporation
Market Exclusivity
Minimum nights requirement
Meal Supplement
Christmas Eve Gala Dinner (Compulsory)
New Year's Eve Gala Dinner (Compulsory)
Compulsory Transportation
- Speedboat transfers are arranged according to the flight details provided combined with other guests arriving and departing at the same time
Day Transporation
- Adult = US$ 120.00 per roundtrip
- Child (between 3 and 11 years old) = US$ 60.00 per roundtrip
Night Transporation
- Adult = US$ 160.00 per roundtrip
- Child (between 3 and 11 years old = US$ 80.00 per roundtrip
Market Exclusivity
- Not valid for Japanese market
Minimum nights requirement
- Between 22nd December and 6th January = minimum stay of 7 nights
Meal Supplement
- All Inclusive Supplement: US$ 55.00 per person per night
Christmas Eve Gala Dinner (Compulsory)
- Adult - US$95.00
- Child - US$55.00 (2-11 years old)
New Year's Eve Gala Dinner (Compulsory)
- Adult - US$105.00
- Child - US$60.00 (2-11 years old)
Payment forms:
Visa, MasterCard, American Express, JCB, Traveller's Cheques, Cash
Visa, MasterCard, American Express, JCB, Traveller's Cheques, Cash
Check in time: 14:00
Check out time: 12:00
